Wednesday, October 17, 2012

Eating back to health

It was the first time since being a SAHM that I had to ask Adam to stay home and help with the boys because I was diagnosed with strep and didn't want to give it to anyone else.  It was no fun but what made it even worse is that as I was getting sick so was Matthew.  We seemed to keep developing the same symptoms and fortunately we both were able to see a doctor and get on meds right away.  On day two of the meds we both were starting to perk up and I wanted to make something to cheer Matty up a bit. 
These pumpkin doughnut holes sounded so scrumptious, looked easy to make, we had all the ingredients, and would be a perfect addition to Matty's morning (and my coffee!).  He hasn't been eating much the past 48 hours, but when I put three of these in front of them they quickly disappeared and he was happy (which made me feel much better too!).

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